Private chef NYC  I Catering I Events

Ras El Hanot Spiced Roasted Carrots 
  roasted figs, whipped labneh

Roasted Heirloom Squash
pickled onions, chickpeas, ricotta, calabrian chili vinaigrette

Burrata Cheese
squash caponata, chive oil

Crispy Brussels Sprouts
cranberries, hazelnuts, feta, romesco sauce

Baby Gem Lettuce Salad
pickled red onions, parmesan, endive, buttermilk dressing

Roasted Beets
ricotta cream, radicchio, aged balsamic, candy pecans

 Crispy Veal Sweetbreads
Cauliflower purée, truffle jus

 Beef Steak Tartare
sunchoke chips, smoked garlic aioli

Grilled Chicken Shawarma Kebab
 baba ghanouj, pickled red onions, Herb salad

 Beet Carpaccio 
marcona almonds, manchego cheese, sherry vinaigrette

Butternut Squash Soup
smoked cinnamon crema, amaretto crumble, pumpkin seeds

Seared Diver Sea Scallop
burnt apple, spaghetti squash, brown butter- miso, hazeluts

Roasted Cauliflower Head 
herb tahini sauce
(shared for 2 ppl)
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Red Wine Braised Short Ribs
sweet potato puree, brussel sprouts,
pearl onions, farro, red wine jus 

Dry Aged NY Strip Steak
parsnip purée, roasted cipollini onion, 
maitaki mushrooms, sauce bordelaise

 Roasted Cornish Hen
smoked sunchoke, radicchio, fingerling potatoes

 Sweet Potato Gnocchi
N'duja, san marzano tomatoes, Parmesan 

 Mafaldine Pasta
short rib ragu, shaved parmesan

Pan Seared Bronzino 
 smoked freekeh, roasted cherry tomatoes, eggplant purée 

Faroe Island Salmon
Roasted acorn squash, brussels sprouts, bacon, crispy quinoa​

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Knafeh
Middle eastern dessert made with melted cheese and shredded phyllo.
 soaked in rosewater syrup and crushed pistachios

Goat Cheesecake
figs, graham cracker streusel

Chocolate Mousse
poached pears, smoked cinnamon crumble

 Crème Brûlée
choose vanilla, chocolate or pumpkin spice

Sticky Toffee Pudding
Cardamom and rum toffee sauce and vanilla gelato

Chocolate Pot De Crème
 oreo cookie crumble, whipped cream

Apple Cobbler
vanilla gelato ​

Apple Tarte Tatin
vanilla gelato

Espresso Chocolate Tart
Salted Carmel, whipped crème fraîche



*menu subjected to changes based on ingredients availability